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Brunch Menu Greenville

Available Sundays 11am-2:30pm

Starters & Salads

Beignets

2

Warm cinnamon & sugar dusted

Pimento Cheese & Pickle Plate

8

House pimento cheese, candied bacon, flatbread, Chef’s assorted in-house pickles

Caesar Salad with Grilled Shrimp

15

Crisp romaine, house croutons, the best housemade Caesar dressing, grilled shrimp

Crab Bisque

Blue crab, sherry cayenne butter, spring onions

Cup 6 | Bowl 9

Pecan & Gorgonzola Salad with Grilled Chicken

13

Baby Field greens, candied pecans, gorgonzola, slivered grapes, pomegranate vinaigrette, grilled chicken

Brunch

Western Sausage Omelet

12

Three egg omelet with sausage, cheddar, peppers & onions, home fries

Eggs Benedict

13

Grilled Smith field ham, poached eggs, hollandaise, English muffin, home fries

Nashville Hot Chicken & Waffles

13

Served spicy or mild, golden fried chicken tenders, griddled waffle, Tennessee whiskey syrup

Quiche & Greens

12

Feta, spinach, sundried tomatoes, mixed greens, red onion, chimichurri

Biscuits & Chorizo Gravy

12

Buttermilk biscuits, chorizo sausage gravy, eggs & roasted salsa verde

Brunch Burger

15

Bacon jam, hollandaise, tomato, cheddar

Sides

Plank Fries

Baked Potato

Bacon

Blistered Brussels

Asparagus

Rustic Yukon Mash

Sausage

Home Fries

Broccoli

Composed

Crab Cake

Blue crab cake, Meyer lemon aioli, hashbrowns, asparagus

One Cake 18 | Two Cakes 26

Butter Crumb Trout

Pan seared local trout, tartar and herb butter crumb crust, lemon turmeric beurre blanc, blistered brussels, rustic Yukon mash

One Filet 17 | Two Filets 26

Filet

Choice center cut filet, red wine & mushroom demi, rustic Yukon mash, asparagus

6oz 21 | 9oz 27

Shrimp & Grits

17

Shrimp, cheddar grits, peppers & onions, bacon, scallions, garlic cream

Bourbon Chicken

16

Crispy pecan-coated chicken, bourbon cream sauce, rustic Yukon mash, blistered Brussels

Prime Rib

Slow roasted certified angus beef ribeye loin, creamy horseradish, au jus, rustic Yukon mash, asparagus

8oz 23 | 12oz 29 | 16oz 36

Sunday Sparklers

Single / Bottomless

Squeeze n Sparkle

Traditional bubbly and orange juice

Single 5 | Bottomless 9

Raspberry Mimosa

A twist on the traditional Mimosa with a dash of Monin raspberry syrup

Single 5 | Bottomless 9

Sunday Mules

Spiced Apple Mule

9

Captain Morgan Spiced Rum, spiced apple cider, lime juice, Barritt's Ginger Beer

Cucumber Mint Mule

9

Ketel One Botanicals Cucumber Mint shaken with fresh sour, topped with Barritt's Ginger Beer

Dark & Stormy Mule

9

Goslings Dark Rum, Barritt's Ginger Beer, fresh lime sour

Orange & Peach Blossom Mule

9

Ketel One Botanicals Orange Peach Blossom shaken with fresh-squeezed orange juice, topped with Barritt's Ginger Beer

Crafts

CityBrew

5

6.2% ABV- Greenville, SC
*Brewed exclusively for CityRange locally by Thomas Creek Brewery. Irish red ale brewed with caramel malts

Sam Seasonal

5

Boston, MA

Allagash White

5

5.2% ABV- Portland, ME
A refreshing balance of citrus & spice. Wheat, coriander and Curacao orange peel round out the flavor of this straw- colored hazy beer

Local Brewer Rotational

Ask your server about the current local brew on tap!

City Golden Range

5

4.3% ABV- Greenville, SC
* Brewed exclusively for CityRange locally by Thomas Creek Brewery.
With pilsner malt and noble hops, designed to be easy drinking with smooth finish

Lonerider Sweet Josie Brown

5

6.1% ABV- Raleigh, NC
Roasted malt, caramel-like characteristics, medium intensity in both flavor & aroma for an American brown ale

Wicked Weed Pernicious IPA

5

7.3% ABV- Asheville, NC
India pale ale with minimum malt complexity, dry-hopped with nearly twice the normal hops typical in this style. The combo of juicy, tropical fruits, forward hops with resinous American hops is the epitome of a West Coast IPA, made right here in the Southeast

The Bloody Mary Bar

Visit our friendly bartender and build your own version of this brunch classic at our bountiful Bloody Mary Bar

House

10

Premium

13