skip to main content skip to footer
Private Dining Room Minimums

Greenville

Chef's Table
(Alcove adjacent to main dining room)
8-10 people
No food and beverage minimum required.

Small Room
Capacity: 30 people

Large Room
Capacity: 55 People

Both Rooms Combined
Capacity: 85 people

Minimums:

  • Lunch $250 food and beverage minimum
  • Dinner (M-Th & Sun) $650 food and beverage minimum
  • Dinner (Fr, Sat, Holidays) $750 food and beverage minimum

 Minimums:

  • Lunch $350 food and beverage minimum
  • Dinner (M-Th & Sun) $1,000 food and beverage minimum
  • Dinner (Fr, Sat, Holidays) $1,500 food and beverage minimum
Minimums:
  • Lunch $600 food and beverage minimum
  • Dinner (M-Th & Sun) $1,650 food and beverage minimum
  • Dinner (Fr, Sat, Holiday) $2,250 food and beverage minimum

 

 

 Spartanburg

Chef's Table
(Alcove adjacent to main dining room)
8-15 people
No food and beverage minimum required

Private Dining Room
Capacity: 60 people

Minimums:

  • Lunch $350 food and beverage minimum
  • Dinner (M-Th & Sun) $1,000 food and beverage minimum
  • Dinner (Fr, Sat, holiday) $1,500 food and beverage minimum

 


*If your party requirements are different from above, please call our Private Dining Manager for more options.